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Children and most “Grown Ups” like candy. Wholesome candy in a limited quantity at proper times has an acknowledged food value. It is
only in the eating of cheap sweets that the great harm lies. This little book seeks to introduce you to some old and many new candy friends. The authors know all about the wonderfully good times that took place when mother let them make candy and wish each candy maker just as much fun as they had and, still more, that they may gain through these recipes a knowledge of the principles underlying cookery and learn to enjoy making many other things quite as well as they enjoy making candy.

Genres for this book