This Thai Cookbook is solely based on my views and experiences in Thai cookery. The purpose of my writing is trying to give a practical information to the readers as much as possible. The recipes provided here are presented in the way that most Thai people do when it comes to preparing their meals in general. The guideline in this cookbook is kind of per say as a home cooking style, of which quite adjustable on the ingredients, the method of cooking and the proportion is actually flexible. By then, I hope that my readers would consider it is possible to make pleasing Thai dishes out of the book by themselves in their own kitchens.