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Passed down and added to for three generations now (since the late 1970's), this booklet includes the culinary uses of herbs, some medicinal and ornamental uses of them, and brief descriptions and information about each herb variety that I am currently growing. The information also includes hardiness zones of each herb, useful for all and especially to folks here in the North Country (northern NY State) where my nursery exists. You will find an illustration of a minimal herb garden that can very easily be created, a few helpful tips on planting, caring for, cultivating, harvesting, and drying herbs, plus a few easy yet delicious recipes for their use. Also included is what I consider the biggest yet most unknown key to successful growing... Watering 101. The herbs included within are the varieties that have proven to perform well and the most loved by my Father, I, and our customers.

I hope you all enjoy the useful information within, and that you find the same joy and greater Love that I have found in growing!