An organized kitchen is the salvation every busy cook needs! You'll save yourself time, money, and stress—all while whipping up delicious, healthy meals your family and friends will love.From aprons to zesters, this book provides an A-Z of simple shortcuts that will make all the difference, including:Shelf and storage strategiesFive-minute kitchen feng shuiWhen to clean what—with whatThe right tools for the right tasksThe truth about freezing foodMeal plans that really workTen foolproof, must-know recipes—with endless variationsThe good-enough stocked pantryLeftovers you'll really want to eatWith tips and tricks from master chefs (think Julia Child's pegboard) and real-life home chefs (think Grandma's ingenious pasta pots), this is the only kitchen/food/life organizer you need to streamline your kitchen—once and for all!The Organized Kitchen: Because you can minimize cooking time and maximize good taste!
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